| Microwave pressing is wonderful but does have | | | | time until you figure out exactly how long it is |
| limited use. | | | | going to take. Start with some flowers which you |
| Very moist flowers and flowers with large | | | | are not too attached to. Experiment with |
| centers and calyxes press best in the microwave. | | | | microwave settings as well. Often you will need to |
| However, flowers with stripes, spots and much | | | | remove your flowers, replace the blotters and |
| definition tend to bleed, blending all the colors | | | | re-microwave the same flowers again. Sometimes |
| together. This can be an interesting effect but it | | | | more than twice. |
| does change the look of the flower. | | | | Which ever way you decide to press, remember |
| Roses, daisies, the cameleon leaf and most white | | | | to always make sure you start with dry flowers. |
| flowers are best pressed in the microwave. Pale | | | | If your flower is wet, put it in a vase and let it |
| flowers - yellows, pinks, mauves etc. hold their | | | | dry out first. |
| color longer using this method. | | | | Yes you will need to be patient if you press with |
| Although you will have your pressed flowers | | | | a conventional flower press, but you may need to |
| much faster, there is always the chance that you | | | | be even more patient just experimenting or |
| may over cook your precious flowers and ruin | | | | playing around with the microwave press. I |
| them completely. Of course all microwaves have | | | | suggest that you keep a little log book. Record |
| different power levels which mean just like | | | | everything you do because it will be hard to |
| cooking food, the first time is really a trial and | | | | remember what you did to get those final results |
| error. Never fill up a flower press and try to dry | | | | you were so happy with. |
| several different kinds and sizes of flowers at one | | | | Whichever way you decide to press, good luck |
| time. | | | | and happy pressing. |
| Always experiment with one or two flowers at a | | | | |