Hussle Into Fun at a Seventies Party

Since retro is the new contemporary throwing acheese fondue with crusty bread and apples is a
seventies themed party is a great way to keep agreat way to kick off the seventies party. Making
mainstream edge. There are so many popularcheddar cheese and beer fondue is simple using
themes and ideas from the seventies thatthis recipe. Gather these ingredients: 1 lb. sharp
anything from tie-dye to afros is appropriatecheddar cheese, shredded, 1 tbsp. flour, 1 1/2 tsp.
attire for any party.dry mustard, Dash cayenne (or add a dash of hot
Making the meal for a seventies party is a cinchsauce to the melted mixture), 3/4 c. beer, 2 tsp.
using the popular seventies fad of fondue. FondueWorcestershire sauce. In bowl, combine cheese,
is based on a simple principle perfect for cocktailflour, mustard and ground cayenne; mix to blend
parties - dipping! This makes eating mobile forwell. In fondue pot, combine beer and
guests since they can load up a plate with theirWorcestershire sauce. Set temperature at
treats dipped in the fondue and walk around the375° and heat until bubbling. Gradually add
party to meet and greet guests.cheese mixture and stir constantly until cheese
Begin the seventies party with a classy cocktailmelts and mixture is smooth, about 5 minutes.
bar. Have a variety of martinis ready to beReduce temperature to 200° and serve.
shaken or stirred. Also have a special martini justFinish out the menu by serving a main course of
for this party. There are several recipes availablemeat & wine and coq au vine. For dessert make
on the internet and you can rename them to fita chocolate fondue and use angel food cake or
the party's seventies theme. The appetizer ofstrawberries to dip.